Blue Moon Beach Grill: A Taste of Southern Seafood in Nags Head

We ate here on a Friday night in January so it’s off season so there was no wait. Claire, our waitress was wonderful. A manager also came around to ask if everything was good etc. We had the delicious Brussel Sprouts as well as salad with grilled chicken and the blackened snapper salad. A very nice place and would definitely eat here again when in the area.

There are many dining options in the Outer Banks area. This one stood out as we thoroughly enjoyed the dishes offered! They have a diverse menu, from land and sea to handhelds. The pricing does reflect that of higher end, but it's backed up with the well prepared entrees and presentation. Dining area give a casual and relaxed vibe. Staff was very friendly and attentive. Try visiting early, as peak hours tends to get fairly busy, and may have to wait awhile to get a table. Perfect place to dine for a special occasion, or just enjoy a flavorful meal.

Our second year visiting the new location... Great yard and patio/deck and very accommodating of our hounds! They'll even do a pup-burger or a chicken breast for your doggos. Excellent food and attentive service, be sure to check the specials (Wahoo Mac!) and don't miss the Mahi-BLT!

Staff was amazing and friendly. The food was awesome, delicious, fresh, and hot. The She Crab soup was selivious and a perfect portion cup with the cute butterfly crackers. Wings were so tender and flavorful. The Chick Decluck was surprisingly good; I think the pineapple added to the flavor and made a difference. The salad was a good-sized portion. Desert, which was the Salted Caramel Cheesecake, was so creamy. It's definitely a great place to have a meal that is not loud. Service was also quick.

Bit on the loud side but, it was Saturday lunch/dinner time. Wait was 45 minutes so, we opted to go to the bar instead, where there was no wait to be seated. Were served by the bartender, who was very friendly and efficient. Food was great, portions good but, price was bit on high side. Being that they're basically in a touristy town, we weren't surprised. I got fish & chips, wife got a salad and we both shared Oysters Rockefeller and had diet cokes, since we don't drink alcohol. Food arrived warm, oysters first then our dinners. Totaled @$50 with tip @$6

Everyday we drove by lunch time or dinner time, the parking lot was packed. We decided to visit for lunch. The fried calamari was very good & different, served with a lemon butter sauce underneath the crispy calamari. The oyster Rockefeller was also very good with large fresh oysters & fresh spinach covered with breadcrumbs, cheese & sauce. My salad with blackened shrimps was so good. I would order it again. Wife ordered the swordfish & grits with collard greens. Grits were on the sweet side with the Cajun honey sauce. Greens were cooked perfectly. 2 thumbs up!

Courtney our waitress was excellent! As well as the food. Was the best seafood dinner we have ever had! And that is no exaggeration... We loved every bite and the mussels were amazing! Can't wait to come again! Everyone needs some Blue Moon more than once in a lifetime, Billy Myers

The best food we have had in the Outer Banks. My husband and I were in town for a week, so it was convenient that we could snag seats at the bar. It was lively, but not distracting. The bartender (Alex) was great! Mussels - 10/10 Crab and Pimento Cheese Dip - 8/10 Beef Bulgogi (special) - 10/10 Crab cake - 8/10 ( wish it would have had more of a crust) Spinach and Arugula salad with Shrimp - 10/10 Will go back here every single time we visit the Outer Banks.